This field covered the food chain systems including production, processing, distributing, and consuming and also, relationship with food security and climate change mitigation, towards a safe and healthy food in future.

This field also include principle, dynamic and innovation development, effects of pollution and climate change and also ecosystem management. Emphasis on the climate change issue, sustainable agriculture development, renewable and unrenewable resources, and also environment law and ethics.

Updated:: 12/10/2020 [s_hasimah]